This Detox Green Chicken Quinoa Soup is a light yet deeply nourishing meal designed to cleanse, restore, and energize the body. Lean chicken, protein-rich quinoa, and immune-boosting mushrooms simmer in a soothing green broth infused with a vibrant fresh herb paste. Packed with antioxidants, anti-inflammatory ingredients, and clean protein, this soup is perfect for detox days, recovery meals, or anytime you want something comforting without heaviness.
🛒 Ingredients
🍗 Soup Base
-
1 tbsp olive oil or avocado oil
-
1 small onion, finely chopped
-
3 cloves garlic, minced
-
1 tbsp fresh ginger, grated
-
6 cups low-sodium chicken broth
-
1 cup cooked chicken breast, shredded (or raw diced chicken)
-
½ cup quinoa, rinsed well
-
1½ cups mushrooms (button, shiitake, or cremini), sliced
-
1 cup spinach or kale, chopped
-
Salt to taste
-
½ tsp black pepper
🌿 Fresh Green Herb Paste
-
1 cup fresh coriander (cilantro)
-
½ cup fresh parsley
-
2 tbsp fresh mint (optional but refreshing)
-
1 green chili (optional)
-
1 tbsp lemon juice
-
1 tbsp olive oil
-
2–3 tbsp water (as needed)
Blend all ingredients into a smooth paste.
👩🍳 Instructions
1️⃣ Prepare the Soup Base
-
Heat olive oil in a large pot over medium heat.
-
Add onion and sauté for 2–3 minutes until soft.
-
Add garlic and ginger, cook 30 seconds until fragrant.
2️⃣ Build the Soup
-
Pour in chicken broth and bring to a gentle boil.
-
Add quinoa and mushrooms.
-
Simmer uncovered for 12–15 minutes until quinoa is cooked.
-
Add chicken and cook 5 minutes (if using cooked chicken) or until chicken is fully done.
3️⃣ Add Greens & Herb Paste
-
Stir in spinach or kale and cook 1–2 minutes until wilted.
-
Add fresh green herb paste and stir well.
-
Simmer on low heat for 3–5 minutes to infuse flavor.
-
Season with salt and black pepper.
4️⃣ Serve
-
Serve hot with lemon wedges
-
Garnish with fresh herbs if desired
🌿 Detox & Health Benefits
-
Quinoa: Complete plant protein + fiber
-
Chicken: Lean protein for recovery
-
Mushrooms: Immune-boosting antioxidants
-
Fresh herbs: Liver-supporting, cleansing properties
-
Ginger & Garlic: Anti-inflammatory & digestion support
🍽️ Serving Suggestions
-
Enjoy as a light lunch or detox dinner
-
Perfect post-workout or during clean-eating days
-
Pair with a small green salad
🧊 Storage
-
Refrigerator: up to 3 days
-
Freezer: up to 1 month (without fresh greens for best texture)
🥗 Nutrition Highlights (Approx.)
-
High protein
-
Anti-inflammatory
-
Gluten-free
-
Low fat & nutrient dense
